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Italian “Hey, I remodeled Japanese UDON to make it even more delicious!”
Behold the Japanese UDON remodeled Italically to become Carbonara UDON with butter, soft-boiled egg and bacon! Comments: ・Wow, looks good! ・What’s the black thing on the left side? ・↑Maybe Shiitake mushroom? ・I don’t understand where the Carbonara part is ・This is … 1 + 1 = 0.5 ・↑Yeah, maybe they would have tasted better separately; Udon and Carbonara ・The meatball is floating ・I’m HUNGRY!!! Thank you for reading all the way to here. If you enjoyed, please place a Like or Share! If you have any comments or questions, please post below.
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Look at the butter melon bread from Taiwan !!
A butter melon bread is a freshly baked bread with the crust with a melon-ish flavor. It has a cold, thick butter slice sandwiched within like a hamburger. It is a standard menu of Taiwan burgers. It is toasted with a toaster to make it crispy, and then sandwiched with many tasteful other ingredients. Comments: ・Wow, that looks delicious ・OMG, imagine its calories … ・Sometimes I want to eat high calories like this … and I can’t stop until I do ・Melon butter burger … !! ・So much fat ・I want to eat one … without the butter lol. Thank you for reading all the way to here. If you…
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Delicious looking Kaisendon
A Kaisendon is a bowl of rice topped with sashimi. Sashimi is a Japanese dish that is eaten by cutting seafood into small pieces and often seasoning them with soy sauce. Kaisendon, or Kai-sen-don, is a dish that was born and spread nationwide from northern Japan such as Hokkaido and Tohoku region. There is also a theory that it is derived from Edomae chirashi-sushi. Chirashi-sushi or chirashizushi of Edomae is a dish of vinegar rice topped with nigiri sushi toppings, whereas Kaisendons are generally based on warm white rice without vinegar. Commonly used toppings for Kaisendon are seafood such as tuna, scallops, salmon, squid, shrimp, octopus, crab, salmon roe, and…
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Onigiri Sweets look so delicious!
Onigiri, or Omusubi are rice balls in Japanese. They are food items constituted of shaped rice , often wrapped in seaweed for flavor and restraining from rice to sticking to your hands. They are quite popular in convenience stores, and many flavors are out. 2ch comments: ・Wow, it looks delicious! ・It’s creative! ・The calories seem so high ・I’m very cynical, but I think it’s cute and looks good as a souvenir ・I want to try out the green tea version ・It looks cute and looks delicious Thank you for reading all the way to here. If you enjoyed, please place a Like or Share! If you have any comments or…
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Delicious-looking Ramen from Japan!
Here are the most delicious-looking images from 2ch. 2ch comments: ・They all look so delicious! ・They all have too much topping and too less noodles, if you ask me ・BTW I made the last ramen by myself ・I prefer thinner noodles ・Simple is best! ・It looks so good, but I can feel myself getting fatter … ・I like eggs in my ramen Thank you for reading all the way to here. If you enjoyed, please place a Like or Share! If you have any comments or questions, please post below.
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Average lunch by country – Which do you choose?
Which one looks the most delicious to you? Here are some comments from 2ch: ・France by elimination ・I want Italy or Spain ・I’m sure Italy looks the most delicious! ・They all look pretty good, the photographer did a good job ・I want to actually eat one each and then choose ・Spain, Italy, USA, Finland, UK in that order ・Any one is fine… However, I want to avoid USA because it their green peas look horrible. ・Seriously choosing lunch, it would be Spain or Korea or Italy. Thank you for reading all the way to here. If you enjoyed, please place a Like or Share! If you have any comments or…